Cheese Garlic Bread by Dapur Sinolin

Cheese Garlic Bread by Dapur Sinolin

Preparation time: 10 minutes

Cook time: 45 minutes


  • 3 tablespoons of Migasan margarine, melted
  • 4 cloves of garlic, chopped
  • ⅓ cup of grated cheese
  • ⅓ cup of cheddar cheese
  • ⅓ cup cream cheese
  • ⅓ celery cup, sliced
  • 1 bread, cut into two


  1. In a bowl, combine the melted migasan margarine, garlic, cheddar cheese, parmesan cheese, and stir combine.
  2. Slice the bread into half lengthwise, then apply a mixture of margarine evenly on the side of the bread.
  3. Place on a tray and bake at a temperature to of 1500 C for about 15 minutes or until the cheese started bubbling and browning.
  4. Slice, chill a moment, then serve. Enjoy!

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