Gochujang Green Beans | Dapur Sinolin

After you try these green beans, we bet you’ll want to use gochujang (a Korean paste) in everything. 

Ingredients

• 2 tbsp oil
• 2 tbsp gochujang
• 1 tsp ground coriander
• 1/2 tsp salt
• 1 lb green beans, trimmed

Directions

1. Whisk oil with gochujang, coriander, and salt. Toss with green beans.
2. Roast on rimmed baking sheet in 425 degrees F oven for 20 minutes or until tender, shaking twice.