Makes: 2 servings Serving size: 1 fillet + about 2 tablespoons sauce Prep: 10 mins Grill: 20 mins   Ingredients: 2 fillet fresh or frozen salmon, 1 inch thick 1teaspoon salt 1/4teaspoon black pepper 1recipe Grilled Tomato Salsa   Directions: Defroze the fish, then rinse […]