Korean

Sundubu Jjigae 순두부 찌개- Korean Spicy Soft Tofu Stew by Dapur Sinolin

Sundubu Jjigae 순두부 찌개- Korean Spicy Soft Tofu Stew by Dapur Sinolin

Ingredients Onion – 1 cup Spring onion – 1/2 cup beef – 1/2 cup Soondubu Paste Gochugaru Korean red chili flakes – 1 cup Salt – 1/4 cup Sugar – 3 Tablespoons Minced garlic – 1/3 cup Soy sauce – 1/3 cup Vegetable oil – 4 […]

Korean Chilli, Sesame & Honey Chicken  By Dapur Sinolin

Korean Chilli, Sesame & Honey Chicken By Dapur Sinolin

Ingredients 12 chicken thighs, boneless and skinless 2 tbsp soy sauce 1 tbsp sesame oil thumb-sized piece ginger, grated 4 spring onions, sliced For the glaze 4 tbsp Korean chili paste (gochujang) or use a mixture of 3 tbsp ketchup and 1 tbsp sriracha chili […]

Spicy Fried Chicken Garlics (Kkanpunggi) by Dapur Sinolin

Spicy Fried Chicken Garlics (Kkanpunggi) by Dapur Sinolin

As you can imagine, everything is quite addictive and more interesting! The chicken is fried and then stirred with spicy garlic sauce. It tastes sweet and sour. Preparation time: 35 minutes Cooking time: 45 minutes Ingredients : Chicken: 500 gr chicken breast 1 cm of […]

Soy Milk Noodle Soup (Kongguksu) by Dapur Sinolin

Soy Milk Noodle Soup (Kongguksu) by Dapur Sinolin

Here is a noodle dish that is perfect for summer days! Kongguksu is a dish served in savory soy milk. Preparation time : 1 day Cooking time : 45 minutes Ingredients : ½ cup dried soybeans, washed and soaked in tap water overnight 2 tablespoons […]

Egg Bread 계란빵 Gyeran-ppang By Dapur Sinolin

Egg Bread 계란빵 Gyeran-ppang By Dapur Sinolin

Prep Time: 5 minutes Cooking Time: 15-20 minutes Servings: 4   Ingredients: ½ cup flour 2 tbsp sugar 1 tsp baking soda 1 tbsp melted butter 1 egg ½ cup milk ½ tsp vanilla Shredded mozzarella cheese Eggs Salt and pepper Chopped scallions   Directions: […]

Mandu (Korean Dumpling) by Dapur Sinolin

Mandu (Korean Dumpling) by Dapur Sinolin

Preparation time: 20 minutes Cooking time: 60 minutes Ingredient: For skin: 400 gr wheat flour 1 tsp salt 1 cup of hot water For stuffing: 20 ml of Sinolin cooking oil 500 gr shrimp, chopped 1 cup of celery leaves, chopped 1 onion, chopped 100 […]

KING SEEAFOOD CAKE by Dapur Sinolin

KING SEEAFOOD CAKE by Dapur Sinolin

Prep time: 15 mins Cook time: 50 mins Ingredients: 1000 ml of Sinolin cooking oil 400 grams of mackerel fish, fillet 350 grams of squid, clean 300 shrimp, clean 2 cloves of garlic ¼  of onions 1 tsp of salt 1 tsp of sugar 1 […]