{"id":1036,"date":"2018-03-02T06:31:12","date_gmt":"2018-03-02T06:31:12","guid":{"rendered":"https:\/\/sinolin.co\/?p=1036"},"modified":"2018-03-05T02:28:40","modified_gmt":"2018-03-05T02:28:40","slug":"sup-ayam-pedas-dengan-cabe-hijau-oleh-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/2018\/03\/02\/sup-ayam-pedas-dengan-cabe-hijau-oleh-dapur-sinolin\/","title":{"rendered":"Sup ayam pedas dengan cabe hijau oleh Dapur Sinolin"},"content":{"rendered":"<div class=\"  iframe-video\"><iframe loading=\"lazy\" width=\"1200\" height=\"675\" src=\"https:\/\/www.youtube.com\/embed\/G6AdlQ6y50Q?feature=oembed\" frameborder=\"0\" allow=\"autoplay; encrypted-media\" allowfullscreen><\/iframe><\/div>\n<p>Waktu Persiapan: 30 menit<\/p>\n<p>Waktu Masak: 20 menit<\/p>\n<p>Bahan:<\/p>\n<ul>\n<li>40 ml minyak goreng Sinolin<\/li>\n<li>7 bawang merah, cincang<\/li>\n<li>5 siung bawang putih, hancurkan<\/li>\n<li>1 sdt jahe segar parut<\/li>\n<li>3 cabe hijau, dibuang bijinya dan cincang halus<\/li>\n<li>400 ml kaldu ayam<\/li>\n<li>300 gram ayam yang dimasak tanpa kulit, potong kecil-kecil<\/li>\n<li>Jus dari 1 jeruk nipis<\/li>\n<li>Segenggam seledri segar<\/li>\n<li>1 sdt garam<\/li>\n<li>1 sdt lada putih<\/li>\n<\/ul>\n<p>Petunjuk:<\/p>\n<ol>\n<li>Panaskan minyak dalam panci besar. Tambahkan bawang merah, bawang putih, jahe, cabai hijau dan masak sekitar 2 menit.<\/li>\n<li>Tuangkan kaldu ayam ke dalam panci, tambahkan panas dan tutupi wajan dan didihkan selama sekitar 15 menit.<\/li>\n<li>Tambahkan ayam, garam, lada putih ke dalam sup dan biarkan mendidih. Periksa kelembutan ayam sesuai dengan keinginan Anda. Tambahkan jus jeruk nipis, daun seledri lalu aduk rata.<\/li>\n<li>Taburi dengan seledri dan sajikan segera.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Waktu Persiapan: 30 menit Waktu Masak: 20 menit Bahan: 40 ml minyak goreng Sinolin 7 bawang merah, cincang 5 siung bawang putih, hancurkan 1 sdt jahe segar parut 3 cabe hijau, dibuang bijinya dan cincang halus 400 ml kaldu ayam 300 gram ayam yang dimasak [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":1060,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[111,19],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/1036"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=1036"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/1036\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media\/1060"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=1036"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=1036"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=1036"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}