{"id":1166,"date":"2018-04-06T03:12:24","date_gmt":"2018-04-06T03:12:24","guid":{"rendered":"https:\/\/sinolin.co\/?p=1166"},"modified":"2018-04-06T03:13:50","modified_gmt":"2018-04-06T03:13:50","slug":"sup-tomat-tortellini-oleh-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/2018\/04\/06\/sup-tomat-tortellini-oleh-dapur-sinolin\/","title":{"rendered":"Sup tomat tortellini oleh Dapur Sinolin"},"content":{"rendered":"<p>Waktu persiapan: 10 menit<\/p>\n<p>Waktu memasak: 30 menit<\/p>\n<p>Untuk 6 porsi<\/p>\n<p>Bahan:<\/p>\n<ul>\n<li>2 sdm minyak goreng Sinolin<\/li>\n<li>1 bawang bombay sedang, potong dadu<\/li>\n<li>2 siung bawang putih, cincang<\/li>\n<li>1\/2 sendok teh garam<\/li>\n<li>1\/4 sendok teh lada hitam<\/li>\n<li>1 sendok makan cuka balsamik<\/li>\n<li>4 cangkir (32 ounces) sayuran rendah sodium atau kaldu ayam<\/li>\n<li>1 (28 ounce) saus tomat<\/li>\n<li>1\/2 cangkir krim tebal<\/li>\n<li>2 daun salam<\/li>\n<li>1 (14 ons) paket tortellini keju segar atau beku<\/li>\n<li>1\/2 cangkir daun kemangi segar, diiris tipis, ditambah lagi untuk hiasan<\/li>\n<li>Keju Parmesan parut atau parut, untuk hiasan (opsional)<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>Petunjuk:<\/p>\n<p>1.Panaskan minyak goreng Sinolin, tambahkan bawang merah, bawang putih, garam, dan merica dan masak, aduk rata, sampai empuk, sekitar 6 menit.<\/p>\n<ol start=\"2\">\n<li>Aduk cuka. Tambahkan tomat dan jus, kaldu, krim, dan daun kemangi yang hancur dan didihkan. Kurangi panas dan didihkan selama 5 menit. Tambahkan tortellini dan biarkan mendidih sampai matang, 5 sampai 6 menit lagi (periksa pada 3 menit untuk tortellini segar). Angkat dari api, angkat dan buang daun salam, dan aduk dalam kemangi. Letakkan ke dalam mangkuk dan atasnya dengan keju Parmesan dan kemangi lebih banyak, jika diinginkan.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Waktu persiapan: 10 menit Waktu memasak: 30 menit Untuk 6 porsi Bahan: 2 sdm minyak goreng Sinolin 1 bawang bombay sedang, potong dadu 2 siung bawang putih, cincang 1\/2 sendok teh garam 1\/4 sendok teh lada hitam 1 sendok makan cuka balsamik 4 cangkir (32 [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":1167,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[79,10],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/1166"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=1166"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/1166\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media\/1167"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=1166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=1166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=1166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}