{"id":1190,"date":"2018-04-20T10:08:01","date_gmt":"2018-04-20T10:08:01","guid":{"rendered":"https:\/\/sinolin.co\/?p=1190"},"modified":"2018-04-20T10:08:01","modified_gmt":"2018-04-20T10:08:01","slug":"ayam-mete-thai-oleh-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/2018\/04\/20\/ayam-mete-thai-oleh-dapur-sinolin\/","title":{"rendered":"Ayam Mete Thai oleh Dapur Sinolin"},"content":{"rendered":"<p>Waktu persiapan: 10 menit<br \/>\nWaktu memasak: 45 menit<br \/>\nBahan:<\/p>\n<ul>\n<li>2 sendok makan minyak goreng Sinolin<\/li>\n<li>1 dada ayam, potong dadu<\/li>\n<li>1\/4 cangkir bawang (putih potong dadu)<\/li>\n<li>3 daun bawang, potong<\/li>\n<li>3-4 siung bawang putih, cincang<\/li>\n<li>1 buah jahe ukuran ibu jari, diiris menjadi korek api<\/li>\n<li>2 cabai merah, diiris<\/li>\n<li>1 batang serai, cincang<\/li>\n<li>2 baby bok choy, cincang kasar<\/li>\n<li>1\/2 cangkir kacang mete, panggang<\/li>\n<li>1 genggam jamur shiitake, diiris<\/li>\n<\/ul>\n<p>Untuk Rendaman :<\/p>\n<ul>\n<li>2 sendok teh tepung maizena<\/li>\n<li>2 sendok makan kecap<\/li>\n<li>1 sendok makan air<\/li>\n<\/ul>\n<p>Untuk Saus Tumis Gurih:<\/p>\n<ul>\n<li>3 sendok makan anggur masak (putih)<\/li>\n<li>1 cangkir kaldu ayam<\/li>\n<li>2 sendok makan kecap<\/li>\n<li>1 sendok makan cuka beras<\/li>\n<li>1\/2 sendok teh kecap (gelap)<\/li>\n<li>2 sendok makan<\/li>\n<li>1 sendok makan <a href=\"https:\/\/translate.googleusercontent.com\/translate_c?depth=1&amp;hl=id&amp;rurl=translate.google.co.id&amp;sl=en&amp;sp=nmt4&amp;tl=id&amp;u=https:\/\/www.thespruceeats.com\/thai-fish-sauce-nam-pla-overview-3217088&amp;xid=17259,15700021,15700124,15700149,15700168,15700173,15700186,15700195,15700201&amp;usg=ALkJrhjguvl7n1XD2I7LQHDyXBws94H3hg\">saus ikan<\/a><\/li>\n<li>2 sendok makan gula<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Waktu persiapan: 10 menit Waktu memasak: 45 menit Bahan: 2 sendok makan minyak goreng Sinolin 1 dada ayam, potong dadu 1\/4 cangkir bawang (putih potong dadu) 3 daun bawang, potong 3-4 siung bawang putih, cincang 1 buah jahe ukuran ibu jari, diiris menjadi korek api [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":1191,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[79,10],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/1190"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=1190"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/1190\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media\/1191"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=1190"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=1190"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=1190"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}