{"id":164,"date":"2017-09-13T03:52:42","date_gmt":"2017-09-13T03:52:42","guid":{"rendered":"https:\/\/sinolin.co\/?p=164"},"modified":"2017-09-17T07:32:44","modified_gmt":"2017-09-17T07:32:44","slug":"resep-ikan-kembung-saus-tomat-pedas","status":"publish","type":"post","link":"https:\/\/sinolin.co\/2017\/09\/13\/resep-ikan-kembung-saus-tomat-pedas\/","title":{"rendered":"Resep Ikan Kembung Saus Tomat Pedas"},"content":{"rendered":"<p>TOTAL WAKTU: 20 menit<\/p>\n<p>Bahan-bahan:<\/p>\n<ul>\n<li>1 bawang bombay ukuran sedang, kupas<\/li>\n<li>1 paprika merah, buang bijinya<\/li>\n<li>2 tomat matang besar<\/li>\n<li>1 cabe merah segar, buang bijinya<\/li>\n<li>1 sendok makan minyak goreng Sinolin<\/li>\n<li>2 siung bawang putih, kupas dan tumbuk<\/li>\n<li>2 tangkai timi segar, ambil daunnya<\/li>\n<li>3 x 125g ikan kembung dalam saos tomat kalengan garam dan lada hitam yang baru ditumbuk<\/li>\n<\/ul>\n<p>Iris halus bawang bombay dan merica. Potong dadu tomat dan iris halus cabainya. Tempatkan wajan pada api sedang untuk memanaskan, kemudian tambahkan minyak goreng Sinolin. Masukkan sayuran cincang, cabe, bawang putih dan daun timi, lalu goreng selama 5 sampai 10 menit, atau sampai lembut dan kental, aduk sesekali. Masukkan ikan kembung (dan saus tomatnya) dan biarkan menghangat. Bumbui dengan apa yang anda suka, lalu sajikan dengan nasi, pasta atau roti kering, dan salad hijau pemanis yang cantik.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>TOTAL WAKTU: 20 menit Bahan-bahan: 1 bawang bombay ukuran sedang, kupas 1 paprika merah, buang bijinya 2 tomat matang besar 1 cabe merah segar, buang bijinya 1 sendok makan minyak goreng Sinolin 2 siung bawang putih, kupas dan tumbuk 2 tangkai timi segar, ambil daunnya [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[83,10],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/164"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=164"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/164\/revisions"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=164"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=164"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=164"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}