{"id":2136,"date":"2018-10-12T09:26:05","date_gmt":"2018-10-12T09:26:05","guid":{"rendered":"https:\/\/sinolin.co\/?p=2136"},"modified":"2018-10-16T02:50:48","modified_gmt":"2018-10-16T02:50:48","slug":"spanish-chicken-with-crispy-potato-coins-by-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/en\/2018\/10\/12\/spanish-chicken-with-crispy-potato-coins-by-dapur-sinolin\/","title":{"rendered":"Spanish Chicken with Crispy Fried Potatoes by Dapur Sinolin"},"content":{"rendered":"<div class=\"  iframe-video\"><iframe loading=\"lazy\" width=\"1200\" height=\"675\" src=\"https:\/\/www.youtube.com\/embed\/6sgibOmFo0Q?feature=oembed\" frameborder=\"0\" allow=\"autoplay; encrypted-media\" allowfullscreen><\/iframe><\/div>\n<p>Ingredients<\/p>\n<ul>\n<li>340 gChicken Thighs<\/li>\n<li>56 g Red Onion, sliced<\/li>\n<li>190 g Red Bell Pepper<\/li>\n<li>10 g Garlic<\/li>\n<li>1 tsp Spanish Paprika<\/li>\n<li>2 tbsp Tomato Paste<\/li>\n<li>160 g Roma Tomato<\/li>\n<li>30 g Green Olives<\/li>\n<li>340 g Yukon Potato<\/li>\n<li>10 g Parsley<\/li>\n<li>Salt and Pepper*<\/li>\n<li>Oil*<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<ol>\n<li>Preheat the oven to 450\u00b0F (to roast the potatoes). Start prepping when the oven comes up to temperature!<\/li>\n<li>Wash and dry all produce.* Cut the potatoes into 1\/4-inch thick rounds. On a baking sheet, toss the potatoes with a drizzle of oil. Season with salt and pepper. Roast in the centre of the oven, flipping them over halfway through cooking, until the potatoes are golden-brown, 25-28 min.<\/li>\n<li>Meanwhile, mince or grate the garlic. Core, then slice thinly the bell pepper(s) into 1\/4-inch strips. Cut the tomatoes into 1\/2-inch cubes. Thinly slice the olives. Roughly chop the parsley. Pat the chicken dry with paper towel then, cut into 1\/2-inch cubes. Season with salt and pepper.<\/li>\n<li>Heat a large non-stick pan over medium-high heat. Add a drizzle of oil, then the chicken. Cook, stirring occasionally, until golden-brown and cooked through, 6-8 min. Transfer to a plate and set aside.<\/li>\n<li>Reduce the heat to medium. Add another drizzle of oil to the same pan, then the onions and peppers. Cook, stirring occasionally, until the peppers are tender-crisp, 4-5 min. (TIP: Scrape up any brown bits from the bottom of the pan \u2014 this will add loads of extra flavour!)<\/li>\n<li>Add the garlic and Spanish paprika to the pan. Cook, stirring often, until fragrant, 1-2 min. Add the tomatoes, tomato paste, chicken and olives. Bring to a boil over high heat, then reduce the heat to medium. Simmer until the mixture is slightly thickened, 10-12 min. Season with salt and pepper.<\/li>\n<li>Divide the potatoes and Spanish chicken between plates. Sprinkle over the parsley<\/li>\n<\/ol>\n<p>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 340 gChicken Thighs 56 g Red Onion, sliced 190 g Red Bell Pepper 10 g Garlic 1 tsp Spanish Paprika 2 tbsp Tomato Paste 160 g Roma Tomato 30 g Green Olives 340 g Yukon Potato 10 g Parsley Salt and Pepper* Oil* &nbsp; [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":2160,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[7],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/2136"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=2136"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/2136\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media\/2160"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=2136"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=2136"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=2136"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}