{"id":3152,"date":"2019-03-05T01:50:45","date_gmt":"2019-03-05T01:50:45","guid":{"rendered":"https:\/\/sinolin.co\/?p=3152"},"modified":"2019-03-05T01:50:47","modified_gmt":"2019-03-05T01:50:47","slug":"recipe-cajun-chicken-pasta-by-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/en\/2019\/03\/05\/recipe-cajun-chicken-pasta-by-dapur-sinolin\/","title":{"rendered":"Recipe Cajun Chicken Pasta By Dapur Sinolin"},"content":{"rendered":"\n<p>\n\nINGREDIENTS:\n\n<\/p>\n\n\n\n<ul><li> 1 tablespoon  Sinolin cooking oil<\/li><li> 1\/3 cup of fat-free milk<\/li><li> 1 tablespoon of multipurpose flour<\/li><li> 3 tablespoons of light cream cheese<\/li><li> 8 ounces of linguine<\/li><li> \u00bd teaspoon of salt<\/li><li> 1 boneless, skinless chicken breast, cut into bite-sized pieces<\/li><li> 1 \u00bc teaspoon of Cajun seasoning<\/li><li> 1 teaspoon of garlic powder<\/li><li> 1\/8 teaspoon of freshly broken black pepper<\/li><li> 1 medium red pepper, thinly sliced<\/li><li> 1 medium yellow paprika, thinly sliced<\/li><li> \u00bd medium onion, thinly sliced<\/li><li> 3 garlic cloves, chopped<\/li><li> 8 ounces of mushrooms, sliced<\/li><li> 2 medium tomatoes, chopped<\/li><li> 1 cup chicken broth<\/li><li> 2 green onions, sliced<\/li><\/ul>\n\n\n\n<p>DIRECTION:<\/p>\n\n\n\n<ol><li>Combine the milk, flour and cream cheese in a blender\nand process until smooth. Set aside.<\/li><li>Bring a large pot of salted water to a boil. Cook the\npasta according to the package directions. Drain and set aside.<\/li><li>Season the chicken with 1 teaspoon of the Cajun\nseasoning, 1\/2 teaspoon of the garlic powder and 1\/4 teaspoon of salt. Heat a\nlarge nonstick skillet over medium-high heat. Spray with nonstick cooking spray\nand add half of the chicken. Cook the chicken until browned and cooked through,\nabout 3 minutes per side. Transfer to a plate and cook the second half of the\nchicken, then remove the cooked chicken to the plate.<\/li><li>Add the olive oil to the skillet, reducing the heat to\nmedium. Add the bell peppers, onion, and garlic and cook, stirring constantly,\nuntil almost tender, 3-4 minutes. Add the mushrooms and the tomatoes and\ncontinue to cook another 3 to 4 minutes. Season the vegetables with the\nremaining 1\/2 teaspoon garlic powder, 1\/2 teaspoon salt and the black pepper.\nReduce the heat to medium-low and add the chicken broth and the cream cheese\nslurry. Cook, stirring constantly, until it begins to thicken, about 2 minutes.<\/li><li>Add the chicken strips back to the skillet. Season\nwith another 1\/8 teaspoon of salt and the remaining 1\/4 teaspoon Cajun\nseasoning, or add more to taste. Cook until heated through. Add the linguine\nand toss to coat.<\/li><li>Divide the pasta between 5 serving plates and sprinkle\nwith the green onions.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS: 1 tablespoon Sinolin cooking oil 1\/3 cup of fat-free milk 1 tablespoon of multipurpose flour 3 tablespoons of light cream cheese 8 ounces of linguine \u00bd teaspoon of salt 1 boneless, skinless chicken breast, cut into bite-sized pieces 1 \u00bc teaspoon of Cajun seasoning [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":3150,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[130,15],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/3152"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=3152"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/3152\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media\/3150"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=3152"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=3152"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=3152"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}