{"id":3675,"date":"2019-05-16T09:31:56","date_gmt":"2019-05-16T09:31:56","guid":{"rendered":"https:\/\/sinolin.co\/?p=3675"},"modified":"2019-05-17T02:32:04","modified_gmt":"2019-05-17T02:32:04","slug":"3675","status":"publish","type":"post","link":"https:\/\/sinolin.co\/en\/2019\/05\/16\/3675\/","title":{"rendered":"Chocolate Date Filled with Cashews By Dapur Sinolin"},"content":{"rendered":"\n<p>Chocolate Dates Material:<br> \u2022 500 gram dates<br> \u2022  250 grams thick Chocolate cooks <br> \u2022 100 gr Roasted cashew nuts or pineapple jam for filling<\/p>\n\n\n\n<p>Steps to Make Chocolate Dates with Cashew Nuts:<\/p>\n\n\n\n<ol><li>First remove the contents of the dates, then fill with roasted cashew nuts or small rolled jams.<\/li><li>After that, cut the cooking brown box into small pieces, then the team in two pans. The first pan is filled with water, then for the second pan is placed above the first pan. Add the chopped chocolate into the second pan, heat it on the stove using low heat until it melts.<\/li><li>The next step is to dip the dates into melted chocolate, put them on a shelf, drain and then harden. Serve it.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Chocolate Dates Material: \u2022 500 gram dates \u2022 250 grams thick Chocolate cooks \u2022 100 gr Roasted cashew nuts or pineapple jam for filling Steps to Make Chocolate Dates with Cashew Nuts: First remove the contents of the dates, then fill with roasted cashew nuts [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":3685,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[7],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/3675"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=3675"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/3675\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media\/3685"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=3675"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=3675"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=3675"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}