{"id":4464,"date":"2019-10-28T09:08:43","date_gmt":"2019-10-28T09:08:43","guid":{"rendered":"https:\/\/sinolin.co\/?p=4464"},"modified":"2019-10-28T09:12:26","modified_gmt":"2019-10-28T09:12:26","slug":"baked-sweet-hawaiian-chicken-by-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/en\/2019\/10\/28\/baked-sweet-hawaiian-chicken-by-dapur-sinolin\/","title":{"rendered":"Sweet Hawaiian Chicken By Dapur Sinolin"},"content":{"rendered":"\n<p><strong>Prep time<\/strong>20 mins<\/p>\n\n\n\n<p><strong>Cook time <\/strong>1 hour<\/p>\n\n\n\n<p><strong>Total time <\/strong>1 hour 20 mins<\/p>\n\n\n\n<p><strong>Ingredients<\/strong><\/p>\n\n\n\n<ul><li>\u00bc cup Sinolin cooking oil<\/li><li>3-4 boneless, skinless chicken breasts<\/li><li>Salt and pepper to taste<\/li><li>1\u00bd cup cornstarch<\/li><li>3 eggs, beaten<\/li><\/ul>\n\n\n\n<p>Sweet\nHawaiian Ingredients:<\/p>\n\n\n\n<ul><li>1 cup pineapple juice<\/li><li>\u00bd cup brown sugar<\/li><li>\u2153 cup soy sauce<\/li><li>1 teaspoon minced garlic<\/li><li>\u00bd tablespoon cornstarch<\/li><li>1 red pepper chopped<\/li><li>1 (20 oz) can pineapple tidbits, drained<\/li><\/ul>\n\n\n\n<p><strong>Instructions<\/strong><\/p>\n\n\n\n<ol><li>Preheat\noven to 325 degrees.&nbsp;<a href=\"http:\/\/amzn.to\/2E1eJEs\" target=\"_blank\" rel=\"noreferrer noopener\">Cut<\/a>&nbsp;chicken\nbreasts into bite-sized pieces and season with salt and pepper.<\/li><li>In&nbsp;<a href=\"http:\/\/amzn.to\/2GkORUW\" target=\"_blank\" rel=\"noreferrer noopener\">separate bowls<\/a>, place cornstarch and\nslightly beaten eggs. Dip chicken into cornstarch then coat in egg mixture.\n(yes you dip the chicken first in the cornstarch. I promise this method is\namazing.)<\/li><li>Heat\ncanola oil in a&nbsp;<a href=\"http:\/\/amzn.to\/2mGFAxu\" target=\"_blank\" rel=\"noreferrer noopener\">large skillet<\/a>&nbsp;over\nmedium-high heat and cook chicken until browned. Place the chicken in a 9 x 13\ngreased baking dish.<\/li><li>In\na&nbsp;<a href=\"http:\/\/amzn.to\/2GkORUW\" target=\"_blank\" rel=\"noreferrer noopener\">medium sized mixing bowl<\/a>,\nwhisk together pineapple juice, brown sugar, soy sauce, minced garlic, and\ncornstarch. Add the red pepper and pineapple tidbits. Pour over chicken and\nbake for 1 hour.<\/li><li>I\nstir the chicken every 15 minutes so that it coated them in the sauce.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Prep time20 mins Cook time 1 hour Total time 1 hour 20 mins Ingredients \u00bc cup Sinolin cooking oil 3-4 boneless, skinless chicken breasts Salt and pepper to taste 1\u00bd cup cornstarch 3 eggs, beaten Sweet Hawaiian Ingredients: 1 cup pineapple juice \u00bd cup brown [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":4460,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[23,113],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/4464"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=4464"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/4464\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media\/4460"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=4464"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=4464"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=4464"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}