{"id":4492,"date":"2019-10-30T03:25:11","date_gmt":"2019-10-30T03:25:11","guid":{"rendered":"https:\/\/sinolin.co\/?p=4492"},"modified":"2019-10-30T04:31:29","modified_gmt":"2019-10-30T04:31:29","slug":"crispi-alpukat-oleh-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/2019\/10\/30\/crispi-alpukat-oleh-dapur-sinolin\/","title":{"rendered":"Crispi ALPUKAT OLEH dAPUR sINOLIN"},"content":{"rendered":"\n<p>Bahan<\/p>\n\n\n\n<ul><li>4\nalpukat sedikit keras<\/li><li>3\ntelur<\/li><li>1\ncangkir tepung<\/li><li>1\ncangkir panko<\/li><li>1\nsendok makan Bumbu Italia<\/li><li>1\nsendok teh bubuk bawang putih<\/li><li>1\nsendok teh garam<\/li><\/ul>\n\n\n\n<p>Celup madu<\/p>\n\n\n\n<ul><li>3\/4\ncangkir yogurt Yunani tanpa lemak<\/li><li>2\nsendok makan mayones rendah lemak<\/li><li>1\ncabai chipotle dalam saus adobo<\/li><li>1\nsendok teh madu<\/li><li>1\/4\nsendok teh garam halal<\/li><li>1\/8\nsendok teh bubuk bawang putih<\/li><\/ul>\n\n\n\n<p>Petunjuk:<\/p>\n\n\n\n<ol><li>Panaskan oven hingga 400 derajat. Olesi sedikit loyang dan sisihkan. Iris alpukat menjadi dua memanjang dan kemudian potong. Di piring dangkal tambahkan telur, di piring lain tambahkan tepung, dan hidangan terakhir menambahkan panko, bumbu Italia, bubuk bawang putih, dan garam.<\/li><li>Celupkan alpukat ke dalam tepung, lalu telur, dan terakhir di panko. Berbaringlah di atas loyang yang sudah diminyaki.<\/li><li>Semprotkan alpukat dengan semprotan memasak dan panggang selama 12-14 menit hingga renyah. Sajikan dengan saus madu chipotle jika diinginkan.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Bahan 4 alpukat sedikit keras 3 telur 1 cangkir tepung 1 cangkir panko 1 sendok makan Bumbu Italia 1 sendok teh bubuk bawang putih 1 sendok teh garam Celup madu 3\/4 cangkir yogurt Yunani tanpa lemak 2 sendok makan mayones rendah lemak 1 cabai chipotle [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":4496,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/4492"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=4492"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/4492\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media\/4496"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=4492"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=4492"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=4492"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}