{"id":4718,"date":"2019-12-12T09:43:10","date_gmt":"2019-12-12T09:43:10","guid":{"rendered":"https:\/\/sinolin.co\/?p=4718"},"modified":"2019-12-12T09:43:14","modified_gmt":"2019-12-12T09:43:14","slug":"resep-udang-ubi-jalar-dan-kangkung-oleh-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/2019\/12\/12\/resep-udang-ubi-jalar-dan-kangkung-oleh-dapur-sinolin\/","title":{"rendered":"Resep Udang, Ubi Jalar Dan Kangkung oleh Dapur Sinolin"},"content":{"rendered":"\n<p><\/p>\n\n\n\n<p>Untuk: 4 Persiapan: 20 mnt. <\/p>\n\n\n\n<p>Masak: 20 mnt<\/p>\n\n\n\n<p>Enak, sederhana, dan SEHAT.<\/p>\n\n\n\n<p>Tidak percaya resep sederhana\nseperti itu bisa menjadi sangat lezat! Saya pasti akan membuat lagi. Cintai\nhidangan ini.<\/p>\n\n\n\n<p>Bahan<\/p>\n\n\n\n<ul><li>2 sdm minyak goreng Sinolin<\/li><li>2 gelas udang, dikupas dan dikupas<\/li><li>2 ubi jalar, kupas dan potong dadu<\/li><li>4 cangkir kangkung segar, cincang kasar<\/li><li>1\/2 bawang, potong dadu<\/li><li>Serpihan lada merah, secukupnya<\/li><li>2 siung bawang putih, dicacah<\/li><li>Setengah lemon<\/li><li>1 sdt Garam laut <\/li><li>1 sdt lada hitam <\/li><\/ul>\n\n\n\n<p>Persiapan<\/p>\n\n\n\n<ol><li>Panaskan\nminyak &nbsp;dalam wajan di atas api sedang.<\/li><li>Tambahkan\nbawang bombai, bawang putih dan paprika merah. Masak sampai lunak, sekitar 2\nhingga 3 menit.<\/li><li>Tambahkan\nubi jalar dan masak sampai lunak, sekitar 12 hingga 15 menit.<\/li><li>Tambahkan\nudang dan masak selama 3 hingga 4 menit, atau sampai menjadi merah muda.<\/li><li>Kecilkan\napi ke rendah dan tambahkan kangkung. Aduk sampai layu.<\/li><li>Bumbui\nsecukupnya, peras sedikit lemon di atasnya, dan sajikan hangat.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Untuk: 4 Persiapan: 20 mnt. Masak: 20 mnt Enak, sederhana, dan SEHAT. Tidak percaya resep sederhana seperti itu bisa menjadi sangat lezat! Saya pasti akan membuat lagi. Cintai hidangan ini. Bahan 2 sdm minyak goreng Sinolin 2 gelas udang, dikupas dan dikupas 2 ubi jalar, [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":4719,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[87,10],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/4718"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=4718"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/4718\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media\/4719"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=4718"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=4718"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=4718"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}