{"id":5028,"date":"2020-01-15T09:23:54","date_gmt":"2020-01-15T09:23:54","guid":{"rendered":"https:\/\/sinolin.co\/?p=5028"},"modified":"2020-01-17T04:42:03","modified_gmt":"2020-01-17T04:42:03","slug":"coconut-sago-with-pluots-by-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/en\/2020\/01\/15\/coconut-sago-with-pluots-by-dapur-sinolin\/","title":{"rendered":"Coconut Sago with Pluots By Dapur Sinolin"},"content":{"rendered":"\n<p>serves 4-6<\/p>\n\n\n\n<figure class=\"wp-block-embed-youtube wp-block-embed is-type-video is-provider-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<div class=\"  iframe-video\"><iframe loading=\"lazy\" title=\"Coconut Sago with Pluots | Dapur Sinolin\" width=\"1200\" height=\"675\" src=\"https:\/\/www.youtube.com\/embed\/2VZgW6MEAlo?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe><\/div>\n<\/div><\/figure>\n\n\n\n<p>Materials: <\/p>\n\n\n\n<p>3\/4 cup dried sago (or small\ntapioca)<br>\n1 13.5oz full fat canned coconut milk<br>\n3 tbsp sweetened condensed milk<br>\n3-4 pluots &#8211; sliced<\/p>\n\n\n\n<p>Steps:<\/p>\n\n\n\n<ol><li>Bring pot of water to a boil.\n     Add in sago and boil until the sago pearls are clear. About 10 minutes,\n     but cook according to package directions. Drain and rinse the sago under\n     cold water.<\/li><li>In a large bowl, combine\n     cooked sago, coconut milk, and condensed milk. Place bowl in the fridge to\n     chill for 15 minutes.<\/li><li>Portion the coconut sago into\n     small bowls. Top with sliced pluots and enjoy!<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>serves 4-6 Materials: 3\/4 cup dried sago (or small tapioca) 1 13.5oz full fat canned coconut milk 3 tbsp sweetened condensed milk 3-4 pluots &#8211; sliced Steps: Bring pot of water to a boil. Add in sago and boil until the sago pearls are clear. [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[7],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/5028"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=5028"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/5028\/revisions"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=5028"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=5028"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=5028"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}