{"id":5175,"date":"2020-02-10T02:36:08","date_gmt":"2020-02-10T02:36:08","guid":{"rendered":"https:\/\/sinolin.co\/?p=5175"},"modified":"2020-02-10T02:36:26","modified_gmt":"2020-02-10T02:36:26","slug":"pan-seared-salmon-with-creamy-avocado-sauce-by-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/en\/2020\/02\/10\/pan-seared-salmon-with-creamy-avocado-sauce-by-dapur-sinolin\/","title":{"rendered":"Pan-Seared Salmon with Creamy Avocado Sauce by Dapur Sinolin"},"content":{"rendered":"\n<p>PREP\nTIME:&nbsp;10 MINS<\/p>\n\n\n\n<p>COOK\nTIME:&nbsp;10 MINS<\/p>\n\n\n\n<p>TOTAL\nTIME:&nbsp;20 MINS<\/p>\n\n\n\n<p>Ingredient:<\/p>\n\n\n\n<ul><li>4&nbsp;6-8 ounce salmon filets, skin\nremoved<\/li><li>2 tablespoons olive oil<\/li><li>salt and pepper, to taste<\/li><li>fresh minced basil, for garnish<\/li><li>lemon wedges, for serving<\/li><\/ul>\n\n\n\n<p><strong>creamy avocado sauce<\/strong><\/p>\n\n\n\n<ul><li>1&nbsp;ripe avocado, halved, seeded and\npeeled<\/li><li>1\/4 cup&nbsp;fresh basil leaves<\/li><li>1&nbsp;clove garlic<\/li><li>half a&nbsp;lemon, juice squeezed<\/li><li>1\/4 cup&nbsp;olive oil<\/li><li>1\/4 cup&nbsp;light cream or half &amp;\nhalf<\/li><li>salt and pepper to taste<\/li><\/ul>\n\n\n\n<p>Direction<\/p>\n\n\n\n<ol><li>Combine creamy\navocado sauce ingredients in a blender, blend until smooth and creamy, set\naside.<\/li><li>Season salmon\nfilets with salt and pepper on both sides. Coat the bottom of a skillet with\nolive oil, over medium-high heat. Once oil is hot, add salmon filets and sear\nfor 5-6 minutes. Flip and sear for 5-6 additional minutes.<\/li><li>Transfer salmon\nfilets to a plate and top with creamy avocado sauce. Sprinkle with fresh basil\nand serve immediately with a lemon wedge.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>PREP TIME:&nbsp;10 MINS COOK TIME:&nbsp;10 MINS TOTAL TIME:&nbsp;20 MINS Ingredient: 4&nbsp;6-8 ounce salmon filets, skin removed 2 tablespoons olive oil salt and pepper, to taste fresh minced basil, for garnish lemon wedges, for serving creamy avocado sauce 1&nbsp;ripe avocado, halved, seeded and peeled 1\/4 cup&nbsp;fresh [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":5169,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[23,113],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/5175"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=5175"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/5175\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media\/5169"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=5175"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=5175"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=5175"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}