{"id":5631,"date":"2020-05-14T08:57:45","date_gmt":"2020-05-14T08:57:45","guid":{"rendered":"https:\/\/sinolin.co\/?p=5631"},"modified":"2020-05-14T08:58:08","modified_gmt":"2020-05-14T08:58:08","slug":"snowball-cookies-by-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/en\/2020\/05\/14\/snowball-cookies-by-dapur-sinolin\/","title":{"rendered":"Snowball Cookies By Dapur Sinolin"},"content":{"rendered":"\n<p>PREP: 45 MINS<\/p>\n\n\n\n<p>COOK: 45 MINS<\/p>\n\n\n\n<p>INGREDIENTS<\/p>\n\n\n\n<ul><li>1 \u00bd cups pecans divided<\/li><li>2 cups all-purpose flour (10 oz \/ 280 g)<\/li><li>\u00bc teaspoons kosher salt<\/li><li>1 cup unsalted butter, softened to 60 to 65\u00baF (8 oz \/ 250 g)<\/li><li>\u2153 cup granulated sugar (2.3 oz \/ 65 g)<\/li><li>1 teaspoon pure vanilla extract<\/li><li>1 \u00bd cups powdered sugar (6 oz \/ 170 g)<\/li><\/ul>\n\n\n\n<p>INSTRUCTIONS<\/p>\n\n\n\n<ol type=\"1\"><li>Set the oven rack to the middle position. Preheat the oven to 325\u00baF (160\u00b0C).<\/li><li>Line two baking sheets with parchment paper and set aside.<\/li><li>Toast the pecans in the oven on a small baking sheet for 6 minutes, stirring the nuts halfway through. Transfer to a plate and allow to cool, about 10 minutes.<\/li><li>Add 1 cup of the pecans to a food processor and pulse about 15 times, until a finely ground texture is achieved. Transfer to a medium-sized bowl.<\/li><li>Add the remaining \u00bd cup of pecans to the food processor and pulse and 3 to 5 times, until roughly chopped. Add to the finely ground pecans.<\/li><li>Add flour and salt to the pecans, stir to combine.<\/li><li>Cream the softened butter and sugar in a mixing bowl, or stand mixer on the medium speed, 3 minutes. Scrape down the sides of the bowl halfway through creaming.<\/li><li>Add vanilla and mix on low speed until incorporated, 30 seconds.<\/li><li>Add the nut mixture and combine on the lowest speed until just incorporated and dough comes together about 30 seconds.<\/li><li>Measure the dough into leveled 1 tablespoon portions. Roll into a ball and place 1-inch apart on the baking sheets, they should be about 1-inch in diameter. Bake 20 cookies per pan.<\/li><li>Bake one cookie sheet at a time until the light golden in color and the bottoms are browned about 18 minutes. Rotate the pan halfway through baking.<\/li><li>Cool the cookies on the pan for 5 minutes.<\/li><li>Add powdered sugar to a shallow bowl. Roll the cookies in the powdered sugar while still warm until completely coated, then transfer to wire rack to cool.<\/li><li>Once the cookies are cooled, roll them in the powdered sugar for a second coat or sprinkle on top with more sugar, shaking off any excess. This can be done right before serving for the most attractive appearance.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>PREP: 45 MINS COOK: 45 MINS INGREDIENTS 1 \u00bd cups pecans divided 2 cups all-purpose flour (10 oz \/ 280 g) \u00bc teaspoons kosher salt 1 cup unsalted butter, softened to 60 to 65\u00baF (8 oz \/ 250 g) \u2153 cup granulated sugar (2.3 oz [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":5548,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[74,23],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/5631"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=5631"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/5631\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media\/5548"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=5631"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=5631"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=5631"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}