{"id":5945,"date":"2020-08-10T04:00:23","date_gmt":"2020-08-10T04:00:23","guid":{"rendered":"https:\/\/sinolin.co\/?p=5945"},"modified":"2020-08-10T04:00:42","modified_gmt":"2020-08-10T04:00:42","slug":"potato-balls-in-spicy-sauce-by-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/en\/2020\/08\/10\/potato-balls-in-spicy-sauce-by-dapur-sinolin\/","title":{"rendered":"Potato Balls In Spicy Sauce By Dapur Sinolin"},"content":{"rendered":"\n<p>FOR THE POTATO BALLS<\/p>\n\n\n\n<p>INGREDIENTS<\/p>\n\n\n\n<ul><li>1 pound Russet potatoes, peeled and cut into large cubes<\/li><li>1\/2 small onion, diced<\/li><li>1\/4 cup carrots, peeled and diced<\/li><li>1\/4 cup cashews, toasted and finely chopped<\/li><li>1\/2 teaspoon Kosher salt<\/li><li>white pepper, to taste<\/li><li>Sinolin cooking oil<\/li><li>scallions, for garnish<\/li><li>sesame seeds, for garnish<\/li><\/ul>\n\n\n\n<p>FOR THE SPICY PONZU SAUCE<\/p>\n\n\n\n<p>INGREDIENTS<\/p>\n\n\n\n<ul><li>3 tablespoons soy sauce<\/li><li>3 tablespoons mirin<\/li><li>1 tablespoon maple syrup<\/li><li>1\/2 lemon, juiced<\/li><li>1 Thai chili, chopped<\/li><li>1\/2 cup water<\/li><li>1 teaspoon cornstarch<\/li><\/ul>\n\n\n\n<p>FOR THE POTATO BALLS<\/p>\n\n\n\n<ol type=\"1\"><li>Place potatoes in a pot and add enough cold water to just cover them. Add 1 tablespoon of salt. Bring it to boil and then lower heat to simmer. Cook until potatoes are fork-tender. Drain and mash finely.\u2063<\/li><li>While potatoes are cooking, heat a non-stick pan with 2 teaspoons oil, and saut\u00e9 onion until soft and translucent, 3-4 minutes. Add in carrots and continue to cook for 1-2 minutes. Transfer to a bowl and set aside.<\/li><li>Add mashed potatoes to the onion and carrot mixture, then add in toasted cashews, salt and a few shakes of white pepper. Mix well and form into bite-size balls.<\/li><li>Bake method: Preheat oven to 475\u00b0F, then place potato balls on a lined baking sheet. Brush some oil on the balls &amp; bake until golden brown, turning halfway.\u2063<\/li><li>Air fryer method (my favorite way): Preheat air fryer to 390\u00b0F for 3 minutes. Brush potato balls with oil, then place them slightly apart in the air fryer and &#8216;bake&#8217; for 5-7 minutes with a shake in between.<\/li><\/ol>\n\n\n\n<p>FOR THE SPICY PONZU SAUCE<\/p>\n\n\n\n<ol type=\"1\"><li>Add all of the sauce ingredients, except the water and cornstarch, into a preheated non-stick pan. In a small bowl, stir together the water and cornstarch. Once the mixture comes to a simmer, whisk in the cornstarch mixture. Let it simmer until the sauce is slightly thickened.<\/li><li>Toss potato balls with sauce until they are well coated. Garnish with sesame seeds &amp; scallions before serving. \u2063<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>FOR THE POTATO BALLS INGREDIENTS 1 pound Russet potatoes, peeled and cut into large cubes 1\/2 small onion, diced 1\/4 cup carrots, peeled and diced 1\/4 cup cashews, toasted and finely chopped 1\/2 teaspoon Kosher salt white pepper, to taste Sinolin cooking oil scallions, for [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[23,240],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/5945"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=5945"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/5945\/revisions"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=5945"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=5945"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=5945"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}