{"id":647,"date":"2017-12-15T09:45:35","date_gmt":"2017-12-15T09:45:35","guid":{"rendered":"https:\/\/sinolin.co\/?p=647"},"modified":"2017-12-21T09:28:25","modified_gmt":"2017-12-21T09:28:25","slug":"saus-bbq-by-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/en\/2017\/12\/15\/saus-bbq-by-dapur-sinolin\/","title":{"rendered":"BBQ SAUCE By Dapur Sinolin"},"content":{"rendered":"<div class=\"  iframe-video\"><iframe loading=\"lazy\" width=\"1200\" height=\"675\" src=\"https:\/\/www.youtube.com\/embed\/OpdnZPDyoIo?start=1&#038;feature=oembed\" frameborder=\"0\" allow=\"autoplay; encrypted-media\" allowfullscreen><\/iframe><\/div>\n<p>Preparation Time: 10 minutes<\/p>\n<p>Cooking Time: 20 minutes<\/p>\n<p>&nbsp;<\/p>\n<p>Ingredient:<\/p>\n<ul>\n<li>20 ml of Sinolin cooking oil<\/li>\n<li>\u00bc cup fried garlic cloves<\/li>\n<li>1 cup onion, diced<\/li>\n<li>50 ml of soy sauce<\/li>\n<li>50 ml honey<\/li>\n<li>1 cup brown sugar<\/li>\n<li>1 tsp of chili powder<\/li>\n<li>1 tsp of salt<\/li>\n<li>tamarind<\/li>\n<\/ul>\n<p>Direction:<\/p>\n<ol>\n<li>Heat the oil in a pan with medium-low heat, stir fry garlic and onions, make sure not to cook too long. Add soy sauce, honey, brown sugar, chilli powder, salt, sugar and tamarind, mix well. Continue cooking for about 20-25 minutes. Cool down before serving or storing for future use.<\/li>\n<li>Most people think that BBQ sauce is made from cow ribs or there is special technic or temperature to be applied to make nice BBQ sauce. Well there are more complicated recipes out there, but you can now make your own BBQ sause with these key ingredients. With this \u2018secret recipe\u2019, you can add some special and unique flavour to your homemade dished.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Preparation Time: 10 minutes Cooking Time: 20 minutes &nbsp; Ingredient: 20 ml of Sinolin cooking oil \u00bc cup fried garlic cloves 1 cup onion, diced 50 ml of soy sauce 50 ml honey 1 cup brown sugar 1 tsp of chili powder 1 tsp of [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":652,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[23,113],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/647"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=647"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/647\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media\/652"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=647"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=647"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}