{"id":870,"date":"2018-01-26T09:28:01","date_gmt":"2018-01-26T09:28:01","guid":{"rendered":"https:\/\/sinolin.co\/?p=870"},"modified":"2018-01-26T09:28:01","modified_gmt":"2018-01-26T09:28:01","slug":"daging-sapi-dengan-sayuran-musim-dingin-oleh-dapur-sinolin","status":"publish","type":"post","link":"https:\/\/sinolin.co\/2018\/01\/26\/daging-sapi-dengan-sayuran-musim-dingin-oleh-dapur-sinolin\/","title":{"rendered":"Daging sapi dengan Sayuran Musim Dingin oleh Dapur Sinolin"},"content":{"rendered":"<p>Waktu persiapan: 20 menit<\/p>\n<p>Waktu Memasak: 40 menit<\/p>\n<p>Bahan:<\/p>\n<ul>\n<li>300 ml minyak Goreng SINOLIN<\/li>\n<li>50 gr tepung terigu<\/li>\n<li>\u00bd sdt garam<\/li>\n<li>\u00bd sdt lada hitam<\/li>\n<li>500 gr daging sapi<\/li>\n<li>1 bawang merah cincang<\/li>\n<li>2 siung bawang putih, cincang<\/li>\n<li>1 gr oregano<\/li>\n<li>600 ml air<\/li>\n<li>1 Kentang setengah matang atau ubi jalar, potong menjadi 1 inci<\/li>\n<li>2 wortel, kupas\u00a0 dan potong menjadi 1 inci<\/li>\n<li>250 gr kacang almond<\/li>\n<li>Seledri<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>Petunjuk:<\/p>\n<ol>\n<li>Dalam mangkuk tambahkan wortel, kentang, bwang merah, bawang putih, garam, minyak goreng lalu aduk rata. Panggang selama 30 menit.<\/li>\n<li>Dalam wajan, panaskan minyak dengan api sedang, tambahkan daging dan masak selama 10 menit, lalu beri bubuk lada hitam, bubuk bawang putih, oragano, gula, merica \u00a0masak selama 10 menit lagi hingga daging menggeluarkan air. Pastikan daging benar-benar lembut.<\/li>\n<li>Tuangkan sayuran yang telah di panggang sebelumnya, air kaldu, daun bawang aduk rata dengan baik.<\/li>\n<li>Setelah mendidih tambahkan kacang almond.<\/li>\n<li>Sajikan dalam mangkuk, nikmati selagi hangat dengan taburan seledri.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Waktu persiapan: 20 menit Waktu Memasak: 40 menit Bahan: 300 ml minyak Goreng SINOLIN 50 gr tepung terigu \u00bd sdt garam \u00bd sdt lada hitam 500 gr daging sapi 1 bawang merah cincang 2 siung bawang putih, cincang 1 gr oregano 600 ml air 1 [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":871,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[111,19],"tags":[],"_links":{"self":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/870"}],"collection":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/comments?post=870"}],"version-history":[{"count":0,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/posts\/870\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media\/871"}],"wp:attachment":[{"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/media?parent=870"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/categories?post=870"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sinolin.co\/wp-json\/wp\/v2\/tags?post=870"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}